Nourished by Kerala · Certified organic
Naturish Elite
organic cold pressed
coconut oil
A simple, natural way to care for your skin and body every day. Its naturally rich texture helps leave skin feeling soft, nourished and moisturised, making it ideal for everyday body care and gentle massage.
- NPOP Organic (India)
- Cold-pressed · no heat
- Batch QR lab report
Organic Virgin coconut oil
- Pressed from coconuts grown without synthetic pesticides or fertilisers
- Cold-pressed without heat — natural aroma and nutrients preserved
- Naturally filtered · zero chemical refining
- For hair and skin · QR links to the batch lab report
Benefits
Why families switch
Pressed cold, never heated
Pressed at low temperature so the oil keeps its natural coconut aroma and taste.
Certified organic
Processed at our NPOP-certified unit from organically grown Kerala coconuts.
Nothing added, nothing removed
Unrefined. Not bleached, not deodorised. One ingredient on the label.
How our oil is made.
Four steps, in the order they happen, with the limits stated rather than hidden.
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Harvested by hand
From our own grove at Kolazhy and trusted farmers in the Thrissur region, picked at ripeness. Not bought on the open market.
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Dried under controlled electric heat
The kernel is dried into copra in our own drying units, where temperature and time are held steady rather than left to the weather. No sun drying, no contamination risk.
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Wood-pressed at the chekku mill
Slow wood-pressing with no heat added at the press. The speed is the point - speed creates heat, and heat changes the aroma. Steady for everyday Kerala cooking.
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Filtered naturally
Settled and filtered. No bleaching, no deodorising, nothing added. The batch is written into the record before it is bottled.
One thing we will not pretend about: Bullocks turned the original chekku. Today the same wood press is electric-driven. Same press, same slow speed, no heat added - but it is turned by a motor, and we would rather tell you than let you find out.
Use cases
Naturish Elite in Kerala kitchens
Masala Pappad
A crisp pappad topped with onion, tomato, chilli and spices. A quick starter or tea-time bite.
Kerala Unniyappam
Rice, jaggery, banana and coconut batter, cooked in an appam pan with coconut oil. Soft inside, crisp outside.
Pazham Pori
Ripe nendran banana fritters, fried gently in coconut oil. Monsoon evenings and the smell of home.
Our story
We are from a farming family
What was lost, we chose to rebuild.
Our family has farmed coconuts in Kerala since 1965. We grew up where mornings smelled of wet earth, and we ate what we grew.
Years later, the coconut oil we found on shelves no longer smelled like the oil from home. So we went back to the old way — pressing cold, keeping it pure.
That is Naturish Elite. A return to how it used to be: natural, full, honest.
Everyday rituals
One oil, three daily rituals
IN DAILY BODY CARE
Natural care, made for your skin
- Smooth onto clean skin after bathing.
- Massage gently to leave skin feeling soft and nourished.
- Make it a simple part of your daily body-care ritual.
For skin
Elegance in every drop
- Take a small amount of oil.
- Warm it between your palms.
- Apply to slightly damp skin after a bath — traditionally used to soften and moisturise.
External use only · patch-test advised
For hair
A Kerala Sunday tradition
- Warm a little oil.
- Massage gently into scalp and lengths.
- Leave on, then wash off as usual — traditionally used to nourish and condition hair.
External use only · patch-test advised
See it for yourself
From our press to your kitchen
Grove, drying, cold press, bottling — every step in under two minutes.
Heritage
Aromatic, organic and pure — crafted with care
Coconut oil has been part of Kerala kitchens and daily rituals for generations. Every bottle of Naturish Elite carries that tradition — made slowly, with care, the way our families always did.
In a real kitchen
Cooked the Kerala way
Watch a home cook use it for everyday Kerala cooking — from tempering mustard seeds to frying pazham pori.
FAQ
Questions, answered
How is cold-pressed different from refined oil?
It is pressed without heat and is not bleached or deodorised, so it keeps its natural coconut aroma and taste.
What does it contain?
100% organic coconut oil. Nothing else is added.
Can I cook with it every day?
Yes — it suits sautéing, tempering, frying and everyday Kerala cooking on medium heat.
Why has my oil turned solid?
Coconut oil naturally solidifies below about 24°C. Warm the bottle gently and it turns liquid again — quality is not affected.
Can I use it on hair and skin?
It is traditionally used to nourish hair and soften skin. For external use, patch-test first.
Still have a question?
Try it risk-free
Smell the difference in your first bottle
- NPOP-certified organic
- Batch QR lab report
- Money-back guarantee
- Free delivery above Rs. 599
Organic Virgin coconut oil
Rs. 1,200.00MRP